Champignon Mushrooms in Brine
Annalisa Champignon Mushrooms, finely chosen, are fragrant,
sliced and preserved in very little brine. Ideal for starters, first courses and as side dishes, salads and pizza.
Ingredients
Champignon mushrooms, (agaricus bisporus), water, salt, acidity regulator: citric acid, antioxidant: ascorbic acid.
Nutritional information
- Energy
- 32 kcal / 134 kj
- Protein
- 1,8 g
- Carbohydrate
- 4,0 g
- Fat
- 1,0 g
Average values for 100g of product
A tavola con Annalisa
The magazine dedicated to those who love cooking and Mediterranean lifestyle.
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